Shivakshar Pachan Churna
Shivakshar Pachan Churna — for everyday digestion.
Shivakshar Pachan Churna is the Ayurvedic answer to that uncomfortable feeling after a heavy meal — the bloating, the slow-moving feeling, the sense that lunch is still sitting with you at four in the afternoon. The formulation is built around classical Ayurvedic salts and warming digestive herbs.
A small spoon with warm water, taken when you need it. Sharp and savoury — exactly what an Ayurvedic Pachan churna should taste like.
What's in the pack
Classical Shivakshar Pachan formulation: Yavakshara, Sarjikakshara, Saindhava, Sunth, Pippali, Maricha, Hing and supporting digestive dravyas. Full composition on pack.
How to use
2 to 4 grams (½ teaspoon) with warm water, after meals. Use as needed.
A few things worth noting
Contains classical kshara salts and Saindhava lavana — those on a strict low-sodium diet, or with acid reflux, should consult their physician. Pregnant or breastfeeding mothers should consult first. Store tightly closed in a cool dry place.
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